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Ingredients
- 3 - 4 apples, tart (approx. 180 g each)
- 130 g butter, unsalted, softened, cut into pieces, plus extra for greasing
- 3 eggs
- 150 g sugar
- 30 g brandy
- 200 g plain flour
- 1 Tbsp baking powder (15 g)
- 1 pinch salt
- icing sugar, for dusting
- Nutrition
- per 1 slice
- Calories
- 1492 kJ / 356 kcal
- Protein
- 5 g
- Carbohydrates
- 46 g
- Fat
- 16 g
- Fibre
- 1.8 g
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