Thai Green Curry Paste
TM6 TM5

Thai Green Curry Paste

4.4 (7 ratings)

Ingredients

  • 2 oz fresh green chilies, e.g. small Thai, stems removed
    or 2 oz serrano chilies, stems removed
  • 2 ½ oz fresh green chilies, e.g. long green Thai, stems removed
  • ½ oz garlic cloves (approx. 6 cloves)
  • ½ oz fresh lemongrass
  • 2 oz shallots
  • ½ oz fresh galangal (Thai ginger)
    or 1 oz dried galangal (Thai ginger)
  • ½ oz fresh turmeric
  • 1 oz shrimp paste
  • 2 - 4 fresh kaffir lime leaves
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 3 oz water

Nutrition
per 1 oz
Calories
74.2 kJ / 17.7 kcal
Protein
1 g
Carbohydrates
3.4 g
Fat
0.2 g
Saturated Fat
0 g
Fibre
0.6 g
Sodium
21.6 mg

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