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Ingredients
-
2
oz fresh green chilies, e.g. small Thai, stems removed
or 2 oz serrano chilies, stems removed - 2 ½ oz fresh green chilies, e.g. long green Thai, stems removed
- ½ oz garlic cloves (approx. 6 cloves)
- ½ oz fresh lemongrass
- 2 oz shallots
-
½
oz fresh galangal (Thai ginger)
or 1 oz dried galangal (Thai ginger) - ½ oz fresh turmeric
- 1 oz shrimp paste
- 2 - 4 fresh kaffir lime leaves
- 1 tsp ground coriander
- 1 tsp ground cumin
- 3 oz water
- Nutrition
- per 1 oz
- Calories
- 74.2 kJ / 17.7 kcal
- Protein
- 1 g
- Carbohydrates
- 3.4 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 21.6 mg
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