Christmas Fruit Cake
TM6 TM5

Christmas Fruit Cake

4.6 (14 ratings)

Ingredients

  • 3 oz raisins
  • 3 oz dried cranberries
  • 2 oz dried figs, cut into pieces (½ in.)
  • 2 oz dried tart cherries, sweetened
  • 2 oz pitted prunes, chopped into pieces (½ in.)
  • 2 oz pitted dates, chopped into pieces (½ in.)
  • 4 oz water
  • 4 oz brandy, plus 3 tbsp to pour over cake
  • 4 oz unsalted butter, plus extra to grease
  • 4 oz dark brown sugar
  • 1 tsp baking soda
  • 1 tsp pumpkin pie spice
  • ½ tsp ground allspice
  • 8 oz all-purpose flour
  • 1 large egg
  • 3 ½ oz blanched almonds, to garnish
  • 3 candied cherries, to garnish

Nutrition
per 1 slice
Calories
1318 kJ / 315 kcal
Protein
5 g
Carbohydrates
43 g
Fat
13 g
Fibre
3 g

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