Pan árabe sin gluten
TM31 TM5 TM6

Pan árabe sin gluten

3.3 (15 ratings)

Ingredients

  • 150 g de agua a temperatura ambiente
  • ½ cucharadita de levadura de panadería deshidratada (consultar lista FACE)
  • 150 g de harina panificable sin gluten Adpan® (y algo más para espolvorear)
  • 10 g de aceite de oliva virgen extra (y algo más para engrasar)
  • 1 cucharadita de sal
  • aceite de oliva virgen extra para engrasar

Nutrition
per 1 unidad
Calories
888 kJ / 213 kcal
Protein
0.5 g
Carbohydrates
36.77 g
Fat
4.03 g
Fibre
3.51 g

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