Devices & Accessories
Salsa blanca italiana
Prep. 15 min
Total 20 min
4 porciones
Ingredients
-
100 g de cebolla
-
30 g de aceite de oliva
-
2 cucharadas de tomillo fresco
-
200 g de vino espumoso tipo Prosecco
-
100 g de leche
-
100 g de crema
-
1 cucharadita de fécula de maíz
-
sal al gusto
-
pimienta blanca al gusto
Difficulty
easy
Nutrition per 1 porción
Protein
1.5 g
Calories
823 kJ /
196 kcal
Fat
16 g
Carbohydrates
3.3 g
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LOS SABORES DE ITALIA
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Mexico
Mexico