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Ingredients
Lechuga y aguacate
-
150
g de lechuga iceberg en trozos de aprox. 5 cm
or 150 g de lechuga romana cortada en trozos - 600 g de agua
- 50 g de cebolleta en trozos
- 1 aguacate (pelado y sin hueso)
- 150 g de langostinos cocidos pelados
- 100 g de rodajas de piña en su jugo (en trozos pequeños)
Salsa cóctel
- 250 g de aceite de oliva suave
- 1 huevo duro
- 20 g de kétchup
- 10 g de brandy
- 15 g de zumo de naranja
- 2 - 3 gotas de tabasco
- 1 cucharadita de salsa inglesa (Perrins®)
- 1 huevo
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 1642 kJ / 392 kcal
- Protein
- 13.86 g
- Carbohydrates
- 6.14 g
- Fat
- 34.09 g
- Fibre
- 2.33 g
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