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Flores de alcachofa

Flores de alcachofa
4.4 105 ratings
Prep. 20 min
Total 2 h
4 raciones
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Ingredients

  • 8 alcachofas frescas (aprox. 1200 g)
  • ½ limón
    3 - 4 ramitas de perejil fresco
  • 200 g de aceite de oliva
  • 1 ramita de tomillo fresco
  • 1500 g de agua
  • 2 pellizcos de sal en escamas

Difficulty

easy

Nutrition per 1 ración

Protein 8.7 g
Calories 1033 kJ / 247 kcal
Fat 20.58 g
Fibre 28.2 g
Carbohydrates 6.78 g

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