Chiles jalapeños en escabeche
TM31 TM5 TM6

Chiles jalapeños en escabeche

4.5 (73 ratings)

Ingredients

  • 35 g de aceite
  • 70 g de cebolla
  • 1 diente de ajo, pelado
  • 260 g de zanahoria, con cáscara, cortadas en rebanadas (5 mm)
  • 280 g de chiles jalapeños, cortados en rebanadas (5 mm)
  • 3 hojas de laurel, secas
  • 5 pimientas gordas
  • 5 pimientas negras enteras
  • 3 ramitas de tomillo fresco
  • 2 cdas de sal gruesa
  • 275 g de vinagre blanco

Nutrition
per 1 receta completa
Calories
2293 kJ / 546 kcal
Protein
7 g
Carbohydrates
63 g
Fat
36 g
Fibre
16 g

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