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Ingredients
Dough
- 100 g milk
- 50 g water
- 30 g unsalted butter, plus extra for greasing
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - 500 g strong white bread flour, plus extra for dusting
- 30 g sugar
- 1 large egg
- ½ tsp fine sea salt
Filling
- 30 g granulated sugar
- 1 lemon, thin peelings of skin and 20 g juice
- 50 g fresh blueberries
- 70 g fresh raspberries
- 100 g cream cheese
- 50 g icing sugar
Glaze
- 1 large egg
- 1 tsp water
- 2 Tbsp pearl sugar
- Nutrition
- per 1 slice
- Calories
- 1372 kJ / 328 kcal
- Protein
- 9 g
- Carbohydrates
- 51.8 g
- Fat
- 9.4 g
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