Ginger, Clementine and Honey Steamed Puddings
TM6 TM5 TM31

Ginger, Clementine and Honey Steamed Puddings

4.4 (12 ratings)

Ingredients

  • 90 g unsalted butter, soft, plus extra for greasing
  • 10 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 90 g sugar
  • 2 clementines
  • 2 Tbsp runny honey
  • 2 medium eggs
  • 90 g self-raising flour
  • 30 g milk
  • ¾ tsp baking powder
  • 1000 g water
  • cream, for serving (optional)

Nutrition
per 1 portion
Calories
1614 kJ / 386 kcal
Protein
4.9 g
Carbohydrates
49 g
Fat
18.9 g

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