Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caldillo
- 470 g de jitomate, cortado en cuartos
- 1 diente de ajo
- 55 g de cebolla
- 1 cdita de sal fina
Chiles rellenos
- 6 chiles poblanos
- 80 g de cebolla
- 1 diente de ajo
- 15 g de aceite
- 250 g de carne molida de res
- 150 g de carne molida de cerdo
- 1 pizca de pimienta negra molida
- 1 de canela en polvo
- 1 pizca de comino en polvo
- ¾ cdita de sal fina
- 100 g de durazno en almíbar, en rebanadas, cortado en trocitos
- 100 g de piña en almíbar en trozos, cortada en trocitos
- 115 g de uva blanca, sin semillas, cortadas por la mitad
- cilantro
- Nutrition
- per 1 pieza
- Calories
- 882 kJ / 210 kcal
- Protein
- 16 g
- Carbohydrates
- 18 g
- Fat
- 9 g
- Fibre
- 2 g
In Collections
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r130342