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Ingredients
Base
- 50 g unsalted butter, diced, plus extra for greasing
- 75 g gingernut biscuits
- 75 g digestive biscuits
Filling
- 1 lime, thin peelings of skin only
- 150 g granulated sugar
- 140 g sour cream
- 400 g cream cheese (full fat)
- 4 medium eggs
- 1200 g water, for steaming
Mango and Passion Fruit Topping
- 30 g granulated sugar
- 2 ripe mango (destoned weight approx. 500 g)
- 1 passion fruit, pulp and seeds
- Nutrition
- per 1 slice
- Calories
- 1877 kJ / 449 kcal
- Protein
- 5.6 g
- Carbohydrates
- 36.8 g
- Fat
- 31.1 g
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