Vitello Tonnato (Ternera en salsa de atún)
TM5 TM6

Vitello Tonnato (Ternera en salsa de atún)

4.8 (6 ratings)

Ingredients

  • 1200 g de ternera, (cuete, entero)
  • 120 g de cebolla
  • 2 dientes de ajo
  • 600 g de vino blanco
  • 1200 g de agua
  • 30 g de apio
  • 2 hojas de laurel, secas
  • 1 cdas de sal gruesa
  • 250 g de aceite
  • 1 huevo
  • 1 cdita de vinagre
  • 10 g de mostaza Dijon
  • 2 pizcas de pimienta negra molida
  • 1 cdita de sal fina
  • 220 g de atún en aceite, drenado
  • 3 filetes de anchoa en aceite
  • 60 g de alcaparras, drenadas

Nutrition
per 1 porción
Calories
2680 kJ / 638 kcal
Protein
39 g
Carbohydrates
3 g
Fat
46 g
Fibre
0 g

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