Trenette al pesto
TM5 TM6

Trenette al pesto

4.6 (16 ratings)

Ingredients

  • 50 g de queso parmesano cortado en trozos (3-4 cm)
  • 30 g de queso pecorino cortado en trozos (3-4 cm)
    or 30 g de queso manchego cortado en trozos (3-4 cm)
  • 30 g de piñones
  • ½ diente de ajo
  • 80 g de hojas de albahaca frescas (limpias y secas)
  • 130 g de aceite de oliva virgen extra
  • 500 g de agua
  • 250 g de patata cortada en trozos (1-2 cm)
  • 100 g de judías verdes redondas frescas cortadas en trozos (3-4 cm)
  • 400 g de tallarines
  • 3 pellizcos de sal

Nutrition
per 1 ración
Calories
2277 kJ / 545 kcal
Protein
14.48 g
Carbohydrates
54.49 g
Fat
29.88 g
Fibre
4.94 g

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