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Bizcocho con glaseado de mantequilla (Kentucky butter cake)
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Ingredients
Bizcocho
- 140 g de leche
- 10 g de zumo de limón
- 150 g de mantequilla a temperatura ambiente (y algo más para el molde)
- 450 g de harina de repostería (y algo más para el molde)
- 300 g de azúcar
- 5 huevos
- 1 cucharada de vainilla líquida
- 1 cucharadita de sal
- 15 g de polvo de hornear
- ½ cucharadita de bicarbonato
Glaseado de mantequilla
- 150 g de azúcar
- 125 g de mantequilla
- 60 g de agua
- 1 cucharada de vainilla líquida
- Nutrition
- per 1 ración
- Calories
- 2070 kJ / 495 kcal
- Protein
- 7.61 g
- Carbohydrates
- 65.13 g
- Fat
- 22.69 g
- Fibre
- 1.4 g
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