Lemon Drizzle Cake
TM31 TM5 TM6

Lemon Drizzle Cake

4.7 (1.2K ratings)

Ingredients

  • 2 lemons, thin peelings of skin and juice (approx. 80 g)
  • 300 g caster sugar
  • 175 g unsalted butter, soft
  • 3 large eggs
  • 175 g self-raising flour
  • 20 g milk

Nutrition
per 1 slice
Calories
1438 kJ / 344 kcal
Protein
3.8 g
Carbohydrates
45 g
Fat
16.5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r106037