Leftover Turkey and Veg Bake
TM6 TM5 TM31

Leftover Turkey and Veg Bake

4.1 (36 ratings)

Ingredients

  • 500 - 600 g mixed vegetables, cooked leftovers, cut in pieces
  • 500 - 600 g turkey meat, boneless and skinless, cooked leftovers, cut in pieces
  • 150 g Lancashire cheese, or other creamy hard cheese, cut in pieces
  • 100 g onions, quartered
  • 2 pinches ground black pepper
  • 4 fresh sage leaves
  • 25 g unsalted butter
  • 15 g plain flour
  • 350 g milk (see tip)
  • fine sea salt, to taste
  • 150 g breadcrumbs
  • 1 tsp fresh thyme leaves

Nutrition
per 1 portion
Calories
1599 kJ / 382 kcal
Protein
16.8 g
Carbohydrates
20.3 g
Fat
37.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r102815