鸡蛋辣椒蒸酱
TM5 TM6

鸡蛋辣椒蒸酱

3.0 (2 ratings)

Ingredients

  • 100 克 新鲜红辣椒 ,切丝(不辣)
  • 3 支 葱 ,切段
  • 2 颗 蛋 (每个重约53-63克)
  • ½ 茶匙 油
  • 1 汤匙 黄豆酱
  • 200 克 冷开水
  • 500 克 水 ,烹煮用

Nutrition
per 1 人份
Calories
254 kJ / 60 kcal
Protein
3.6 g
Carbohydrates
3.7 g
Fat
3.3 g
Fibre
0.5 g

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