青椒炒肚丝
TM5 TM6

青椒炒肚丝

4.4 (5 ratings)

Ingredients

  • 3 瓣 蒜头
  • 15 克 油
  • 10 克 姜 ,切丝
  • 150 克 青椒 ,切丝
  • 15 克 生抽
  • 200 克 猪肚 ,熟的,切丝
  • 适量 新鲜红辣椒 ,切丝(5厘米),装饰用

Nutrition
per 1 人份
Calories
543 kJ / 130 kcal
Protein
11.7 g
Carbohydrates
2.9 g
Fat
7.5 g
Fibre
1 g

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