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Ingredients
- 400 g de pommes, coupées en morceaux
- 400 g de poires, coupées en morceaux
- 200 g de figues fraîches, coupées en morceaux
- 200 g de raisin noir, épépiné
- 3 pincées de cannelle en poudre
- 30 g de sirop d'agave
- le jus d'1/2 citron jaune
-
30
g d'éclats de pistaches
or 30 g de pistaches, décortiquées, émondées et non salées
- Nutrition
- per 1 portion
- Calories
- 704 kJ / 165 kcal
- Protein
- 1 g
- Carbohydrates
- 40 g
- Fat
- 1 g
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