Diamanti ripieni di gelato al whisky
TM5

Diamanti ripieni di gelato al whisky

4.7 (3 ratings)

Ingredients

  • 150 g di cioccolato fondente a pezzi
  • 50 g di zucchero
  • 250 g di mascarpone
  • 20 g di caffè espresso
  • 1 cucchiaino di Whisky

Nutrition
per 1 porzione
Calories
485 kJ / 116 kcal
Protein
1.6 g
Carbohydrates
7 g
Fat
9.3 g
Fibre
0.7 g

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