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Grilled Tofu Steaks with Asian Mushrooms

Grilled Tofu Steaks with Asian Mushrooms
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Prep. 20min
Total 2 h 30min
6 portion
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Ingredients

  • garlic clove
    5
  • ginger, fresh peeled
    4 centimetre
  • sesame oil
    40 g
  • soy sauce
    60 g
  • sweet soy sauce (Kecap Manis)
    120 g
  • tofu, extra-firm cut into 6 slices
    600 g
  • Asian mushroom, fresh of choice, cut into halves
    300 - 400 g
  • sesame seed, any colour for garnishing
  • cilantro, fresh leaves only, for garnishing
  • neutral oil for brushing

Difficulty

easy

Nutrition per 1 portion

Sodium 1590.4 mg
Protein 15.4 g
Calories 1173.9 kJ / 279.5 kcal
Fat 18.6 g
Fibre 5.1 g
Saturated Fat 2.7 g
Carbohydrates 11.9 g

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