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Mango and Vanilla Ice Cream Sticks

Mango and Vanilla Ice Cream Sticks
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Prep. 20min
Total 8 h 50min
12 pieces
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Ingredients

Vanilla Ice Cream
  • sugar
    150 g
  • double cream very cold (see tip)
    500 g
  • milk
    200 g
  • vanilla bean paste
    1 tsp
Mango Coating
  • white chocolate small pieces or callets
    200 g
  • mango pulp
    700 g

Difficulty

medium

Nutrition per 1 piece

Sodium 40 mg
Protein 2.9 g
Calories 1374.6 kJ / 328.5 kcal
Fat 21.6 g
Fibre 1 g
Saturated Fat 13.2 g
Carbohydrates 34.3 g

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