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Ibu Sambal
5.0 1 rating
Prep. 6min
Total 30min
250 gram
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Ingredients

  • dried chillies small
    25 g
  • dried chillies large
    15 g
  • water
    500 g
  • red onion peeled and quartered
    75 g
  • garlic cloves peeled
    2
  • shallots peeled and halved
    25 g
  • fresh ginger peeled
    5 g
  • cooking oil
    95 g
  • palm sugar (gula Melaka)
    15 g
  • tamarind paste
    1 tsp
  • salt adjust to taste
    ½ tsp
  • chicken stock powder
    1 tsp

Difficulty

easy

Nutrition per 250 gram

Sodium 1215.2 mg
Protein 6.4 g
Calories 4357.4 kJ / 1041.45 kcal
Fat 100.4 g
Fibre 12.55 g
Saturated Fat 14.65 g
Carbohydrates 50.6 g

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