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Ibu Sambal
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Prep. 6min
Total 1 h 15min
1000 gram
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Ingredients

  • dried chillies small
    100 g
  • dried chillies large
    50 g
  • water
    500 g
  • red onion peeled and quartered
    300 g
  • garlic cloves peeled
    6
  • shallots peeled
    100 g
  • fresh ginger peeled
    15 g
  • cooking oil
    375 g
  • palm sugar (gula Melaka)
    60 g
  • tamarind paste
    1 tbsp
  • salt adjust to taste
    2 tsp
  • chicken stock powder
    1 tbsp

Difficulty

easy

Nutrition per 1000 gram

Sodium 4860.8 mg
Protein 25.6 g
Calories 17429.6 kJ / 4165.8 kcal
Fat 401.6 g
Fibre 50.2 g
Saturated Fat 58.6 g
Carbohydrates 202.4 g

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