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Ingredients
- 2 大匙 油
- 2 大匙 花椒粒
- 2 茶匙 花椒油
- 20 克 薑 ，切片
- 40 克 蔥 ，切段
- 5 粒 八角
- 10 粒 蒜頭 ，切片
- 5 枝 小辣椒 ，切段
- 150 克 辣豆瓣醬
- 1 大匙 醬油
- ½ 茶匙 鹽
- ½ 茶匙 糖
- 10 克 乾辣椒
- 2000 克 高湯 (大骨高湯)
- Nutrition
- per 6 人份
- Calories
- 6490 kJ / 1556 kcal
- Protein
- 100 g
- Carbohydrates
- 191 g
- Fat
- 53 g
- Fibre
- 29 g
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