Chocolate mousse tart with pistachio paste

Name: Chocolate mousse tart with pistachio paste
Prep time: 35 min
Cook time: 4 h 45 min
Total time: 4 h 45 min
Yield: 8 portions
Ingredients: 50 g shelled unsalted pistachio nuts; 300 g pecans; 50 g raw cacao powder; 50 g maple syrup; 200 g pistachio cream; 160 g dark chocolate (70% cocoa); 80 g milk; 5 eggs; 50 g white sugar; ½ tsp sea salt