![Riso con pollo e verdure Riso con pollo e verdure](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1C1F0CDB-0053-4AAE-8AFB-7DC92669AA06/Derivates/F13159AD-AF33-415D-8627-4FE8AD70CCCC.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g di petto di pollo a tocchetti (2 cm)
- 60 g di riso basmati (cottura 10 minuti)
- 50 g di carote, pelate e a bastoncini o pezzi piccoli (1 cm)
- 100 g di piselli surgelati
- 700 g di acqua
-
1
dado per brodo vegetale (dose per 0,5 l)
or 1 cucchiaino di dado per brodo vegetale - 1 pizzico di sale
- 1 limone, il succo spremuto fresco e filtrato (optional)
- Nutrition
- per 1 porzione
- Calories
- 2213 kJ / 529 kcal
- Protein
- 44.9 g
- Carbohydrates
- 64.8 g
- Fat
- 11.8 g
- Fibre
- 2.2 g
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r92575