Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Kimchi Tofu Soup
Prep. 5min
Total 35min
4 portions
Ingredients
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garlic cloves unpeeled2
-
cooking oil20 g
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yellow onion sliced100 g
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kimchi (Korean fermented vegetable) sliced (3 cm)200 g
-
chicken stock300 g
-
water300 g
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gochujang (Korean chilli paste)60 g
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salt1 tsp
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sugar½ tsp
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silken tofu cut in cubes (2 cm)400 g
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coriander leaves1 sprigs
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fresh green chilli sliced, to garnish1
-
fresh red chilli sliced, to garnish1
Difficulty
easy
Nutrition per 1 portion
Sodium
1405.2 mg
Protein
13.5 g
Calories
868.1 kJ /
207.5 kcal
Fat
11.2 g
Fibre
4.1 g
Saturated Fat
2 g
Carbohydrates
16.4 g
