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Salade niçoise au saumon
5.0 4 ratings
Prep. 10min
Total 45min
4 portions
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Ingredients

  • 4 gros œufs froids
  • de l'eau jusqu'au marquage 1 litre (I)
  • 400 g d'eau
  • 600 g de haricots verts frais
  • 4 pavés de saumon frais (120 g chacun)
  • 16 olives noires dénoyautées dont 8 coupées en rondelles
  • 90 g d'huile d'olive
  • 40 g de vinaigre de vin blanc
    40 g de vinaigre balsamique blanc
  • 2 pincées de poivre moulu

Difficulty

easy

Nutrition per 1 portion

Sodium 434.5 mg
Protein 42.6 g
Calories 2200.3 kJ / 525.9 kcal
Fat 33.5 g
Fibre 4.5 g
Saturated Fat 7.9 g
Carbohydrates 13.1 g

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