Cocción de pasta larga

Name: Cocción de pasta larga
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 4 porción
Ingredients: 1200 g de agua; ½ - 1 cdita de sal; 350 g pasta seca

5.0 3 ratings

Prep. 5min

Total 25min

4 porción

Ingredients

1200 g de agua
½ - 1 cdita de sal
350 g pasta seca larga (p. ej. espaguetis, tagliatelle)

Difficulty

easy

Nutrition per 1 porción

Sodium 453.8 mg

Protein 11.4 g

Calories 1358 kJ / 324 kcal

Fat 1.3 g

Fibre 2.8 g

Saturated Fat 0.3 g

Carbohydrates 65.4 g

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