Yorkshire puddings

Name: Yorkshire puddings
Prep time: 15 min
Cook time: 3 h 40 min
Total time: 3 h 40 min
Yield: 12 pieces
Ingredients: 100 g milk; 140 g plain flour; ½ tsp sea salt; 100 g cold water; 4 eggs; vegetable oil

4.6 28 ratings

Prep. 15min

Total 3 h 40min

12 pieces

Ingredients

milk
100 g
plain flour
140 g
sea salt
½ tsp
cold water
100 g
eggs
4
vegetable oil to grease (see Tips)

Difficulty

easy

Nutrition per 1 piece

Sodium 222.2 mg

Protein 7.9 g

Calories 634.9 kJ / 151.8 kcal

Fat 4.5 g

Fibre 0.6 g

Saturated Fat 1.6 g

Carbohydrates 18.9 g

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