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Tteokbokki

Tteokbokki
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Prep. 10min
Total 35min
2 porciones
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Ingredients

  • 400 g de garaetteok (pasteles de arroz)
  • 1200 g de agua
  • 10 g de aceite vegetal
  • 1 pieza de cebolla cambray (unos 100 g), cortado en tiras
  • 1 cda de pasta de chile coreano
  • 1 cda de azúcar
  • 2 tallos cebolla cambray
  • 1 pizca de sal al gusto
  • 2 rebanadas de queso cheddar

Difficulty

easy

Nutrition per 1 porción

Protein 9.58 g
Calories 2314 kJ / 553 kcal
Fat 7.135 g
Fibre 3.033 g
Carbohydrates 114.35 g

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Also featured in

K-Food 6 Recipes
Mexico

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