Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Macarons with Pistachio Ganache
Prep. 1 h 30min
Total 2 h 30min
32 portions
Ingredients
French Meringue
-
egg whites from large eggs, slightly less than 4 (see Tip)3 ½ oz
-
almond flour5 oz
-
confectioners sugar6 oz
-
granulated sugar3 oz
-
gel food coloring green (Wilton or Chefmaster, see Tip), to taste½ tsp
Pistachio Ganache
-
unsalted pistachios, shelled, peeled1 oz
-
white chocolate chips5 oz
-
heavy whipping cream2 ½ oz
-
unsalted butter cut into pieces2 oz
-
natural almond extract2 drops
Difficulty
advanced
Nutrition per 1 portion
Sodium
10.4 mg
Protein
1.7 g
Calories
422 kJ /
100.9 kcal
Fat
6.4 g
Fibre
0.6 g
Saturated Fat
2.7 g
Carbohydrates
10.1 g
