Search

Pan sin gluten
No ratings
Prep. 5min
Total 3 h 20min
635 gramos
Sign up for free

Ingredients

Harina de arroz
  • 600 g de arroz de grano largo
    600 g de arroz basmati
Harina de soya
  • 600 g de frijol de soya
Pan
  • 400 g de agua
  • 10 g de levadura fresca sin gluten
  • 15 g de psyllium
  • 50 g de harina de maíz
  • 1 cdita de sal
  • agua para espolvorear

Difficulty

medium

Nutrition per 100 g

Sodium 380.7 mg
Protein 17.8 g
Calories 2056.3 kJ / 491.5 kcal
Fat 5.6 g
Fibre 8.6 g
Saturated Fat 0.9 g
Carbohydrates 92.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® TM7 como nunca antes 202 Recipes
Mexico

You might also like...