Dessert alle fragole

4.5 4 ratings
Prep. 5min
Total 15min
6 porzioni

Ingredients

  • 80 - 100 g di zucchero
  • 400 - 500 g di fragole surgelate o altra frutta surgelata a scelta, a pezzi (3-4 cm)
  • 50 g di succo di limone
  • 2 albumi
  • 200 g di latte

Nutrition per 1 porzione

Calories 111.9 kcal / 468 kJ
Protein 2.4 g
Fat 1.3 g
Carbohydrates 24.2 g
Fibre 1.6 g
Saturated Fat 0.7 g
Sodium 33.2 mg

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