Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g presunto parma em fatias finas
- 80 g queijo parmesão, cortado em pedaços
- 100 g cebola, aprox. 1 unidade média
- 30 g azeite de oliva extra virgem
- 300 g arroz arbóreo
- 50 g vinho branco seco
- 750 g água
-
1
c. sopa de caldo de legumes
or 1 c. chá de sal - 3 pitadas de pimenta do reino branca em pó
- 380 g aspargos verdes, cortados em rodelas
- 30 g manteiga sem sal, gelada, em pedaços
- 4 talos de cebolinha francesa picada
- Nutrition
- per 1 porção
- Calories
- 2272.9 kJ / 543.3 kcal
- Protein
- 22.5 g
- Carbohydrates
- 58 g
- Fat
- 22.9 g
- Saturated Fat
- 10.1 g
- Fibre
- 1.4 g
- Sodium
- 1455.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r906469