Porridge d'été aux pêches
TM31 TM5 TM6

Porridge d'été aux pêches

4.6 (8 ratings)

Ingredients

  • 60 g d'amandes décortiquées
  • 400 g de pêches, coupées en morceaux (3 cm), et 1 pêche en tranches pour la finition
  • 30 g de raisins secs
  • 1 - 2 c. à café de sirop d'érable
  • 120 g de flocons d'avoine sans gluten
  • 550 g de lait (voir "Variante(s)")
  • cannelle en poudre, pour la finition (optional)

Nutrition
per 1 portion
Calories
1041.8 kJ / 249 kcal
Protein
9.6 g
Carbohydrates
33.9 g
Fat
9.8 g
Saturated Fat
2.6 g
Fibre
4.9 g
Sodium
47.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r903444