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Confettura di mango e kiwi

Confettura di mango e kiwi
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Prep. 15min
Total 30min
4 vasetti
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Ingredients

  • 300 g di mango maturo sbucciato, a pezzi
  • 200 g di kiwis sbucciati, a pezzi
  • ½ stecca di vaniglia (optional) i semi raschiati
  • 250 g di zucchero gelificante 2:1
  • 1 cucchiaino di olio di semi di girasole

Difficulty

easy

Nutrition per 1 vasetto

Protein 1.2 g
Calories 1392 kJ / 332.7 kcal
Fat 1.7 g
Fibre 2.7 g
Carbohydrates 79.9 g

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