Search
Honey mustard chicken with rice and vegetables

Honey mustard chicken with rice and vegetables
4.3 45 ratings
Prep. 15min
Total 1 h 5min
6 portions
Sign up for free

Ingredients

Honey mustard chicken
  • brown onion cut into halves
    1
  • garlic clove
    1
  • extra virgin olive oil
    20 g
  • water
    200 g
  • plain flour
    70 g
  • ground turmeric
    1 tsp
  • skinless, boneless chicken thighs cut into pieces (4 cm)
    1000 g
  • Vegetable stock paste (see Tip)
    2 tbsp
  • wholegrain mustard
    70 g
  • honey
    80 g
  • pouring (whipping) cream
    200 g
Rice and vegetables
  • basmati rice
    350 g
  • water
    1200 g
  • mixed vegetables
    400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 459.1 mg
Protein 40.6 g
Calories 2890 kJ / 690.7 kcal
Fat 23.8 g
Fibre 4.1 g
Saturated Fat 10.3 g
Carbohydrates 76.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Best of Recipe Community 22 Recipes
Australia and New Zealand
Your Cookidoo® Budding Chefs 10 Recipes
Australia and New Zealand

You might also like...