Laks med aromaer ved 50°C
TM6

Laks med aromaer ved 50°C

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Ingredients

  • 2 laksefileter, friske, med eller uden skind, udbenet (ca. 135 g hver)
  • havsalt
  • 2 kviste persille, frisk
  • 2 kviste dild, frisk
    or 2 kviste timian, frisk
  • 2 stykke citronskal
  • 2 spsk olivenolie
  • 1800 g vand

Nutrition
per 1 portion
Calories
1689 kJ / 407 kcal
Protein
28 g
Carbohydrates
0 g
Fat
33 g
Saturated Fat
6 g
Sodium
248 mg

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