Alcachofas con gremolata
TM6 TM5

Alcachofas con gremolata

5.0 (1 rating)

Ingredients

Gremolata

  • 1 diente de ajo
  • 8 - 10 ramitas de perejil fresco (hojas y parte del tallo)
  • 6 - 8 tiras de piel de limón (solo la parte amarilla)
  • 10 g de zumo de limón
  • 1 pellizco de sal
  • 1 pellizco de pimienta molida
  • 60 g de aceite de oliva

Ricota batida

  • 250 g de queso ricota
  • 1 cucharada piel de limón rallada
  • 10 g de aceite de oliva
  • 1 pellizco de sal
  • 1 pellizco de pimienta molida

Alcachofas

  • 3 alcachofas frescas
  • 2 - 3 ramitas de perejil fresco
    or ½ limón
  • 1500 g de agua
  • 1 chorrito de aceite de oliva

Nutrition
per 1 ración
Calories
1652 kJ / 395 kcal
Protein
11.9 g
Carbohydrates
13.6 g
Fat
34.3 g
Saturated Fat
10.2 g
Fibre
6.2 g
Sodium
241.8 mg

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