Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g løg, hvide, halveret
- 30 g valnødder, uden skal
- 2 udstenede dadler, halveret
- 45 g olivenolie
- 2 tsk salt
- 40 g soyasauce
- 30 g sesamolie, koldpresset, lys eller mørk
- 15 g sesamfrø
- 30 g agavesirup
- 20 g citronsaft
- 1230 g vand
- 10 g chili, tørret i flager
-
200
g spaghetti, gerne fuldkorn
or 200 g farfalle pasta, gerne fuldkorn - 100 g cikorie, skåret i stykker (2 cm)
- 100 g gulerødder, skrællet, i tynde skiver i striber
- 100 g avokado, skrællet, skåret i tern (1,5 cm)
- 200 g tempeh, skåret i tern (1 cm) (se tip)
- 20 g græskarkerner
- 150 g cherrytomater, halveret
- 50 g babyspinat, frisk
- Nutrition
- per 1 portion
- Calories
- 2898 kJ / 693 kcal
- Protein
- 23 g
- Carbohydrates
- 72 g
- Fat
- 39 g
- Saturated Fat
- 6 g
- Fibre
- 9 g
- Sodium
- 1 mg
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r900790