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Ingredients
- 1 diente de ajo
- 30 g de cebolla
- 40 g de aceite de oliva
- 800 g de falda de ternera en trozos
- 800 g de tomate triturado en conserva
- 1 - 1 ½ cucharaditas de sal
- 1 - 2 pellizcos de pimienta molida
- 1 cucharadita de orégano seco
- 1 cucharadita de azúcar
- 100 g de agua
- 250 g de tortellini (pasta seca rellena)
- 50 - 60 g de queso parmesano rallado
- Nutrition
- per 1 ración
- Calories
- 1298 kJ / 310 kcal
- Protein
- 33.41 g
- Carbohydrates
- 10.67 g
- Fat
- 14.9 g
- Fibre
- 2.19 g
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