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Crocchette di sgombro e patate

Crocchette di sgombro e patate
4.3 6 ratings
Prep. 20min
Total 1 h 15min
20 pezzi
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Ingredients

  • 30 g di pane a pezzi
  • 500 g di acqua
  • 400 g di patate a pasta farinosa pelate e a pezzi (3 cm)
  • 180 g di filetti di sgombro sott'olio ben sgocciolati
  • 2 tuorli (circa 30 g)

Difficulty

easy

Nutrition per 1 pezzo

Sodium 0.3 mg
Protein 2.6 g
Calories 241 kJ / 58 kcal
Fat 3.2 g
Fibre 0.6 g
Saturated Fat 0.6 g
Carbohydrates 4.4 g

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