Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g onions, quartered
- 30 g unsalted butter, diced
- 500 g frozen green peas
- 500 g liquid vegetable stock
- ½ tsp fine sea salt
- 2 - 3 pinches ground black pepper, to taste
- 10 g fresh mint leaves, plus extra for garnishing
- Nutrition
- per 1 portion
- Calories
- 692.9 kJ / 165.6 kcal
- Protein
- 7.1 g
- Carbohydrates
- 20.5 g
- Fat
- 6.6 g
- Saturated Fat
- 4 g
- Fibre
- 6.9 g
- Sodium
- 263.6 mg
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r82899