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Ingredients
- 1 cucchiaio di origano secco
- 1 cucchiaino di semi di coriandolo
- 2 spicchi di aglio
- 100 g di cipolla, in quarti
- 15 g di zenzero, radice fresca, pelata e a pezzi
- 1 cucchiaino di timo secco
- 150 g di pomodori maturi, a pezzi
- ½ cucchiaino di paprika dolce o affumicata a piacere
- 1 - 2 peperoncini piccanti freschi
- 30 g di olio extravergine di oliva
- 30 g di salsa di soia
- 15 g di succo di limone, spremuto fresco
- Nutrition
- per 350 g
- Calories
- 1754.9 kJ / 419.4 kcal
- Protein
- 7.6 g
- Carbohydrates
- 32.5 g
- Fat
- 31.4 g
- Saturated Fat
- 4.3 g
- Fibre
- 8 g
- Sodium
- 1671.4 mg
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