Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 300 g de harina de trigo
- 70 g de hojas de espinaca frescas (lavadas y secas)
- 2 huevos
- 1 pellizco de sal
- 10 g de aceite de oliva
Relleno de ricota y espinacas
- 60 g de queso parmesano en trozos
- 50 g de chalotas en cuartos
- 15 g de mantequilla
- 300 g de hojas de espinaca frescas (lavadas y secas)
- 120 g de queso ricota
- 1 pellizco de nuez moscada molida
Salsa de calabacín
- 3 dientes de ajo
- 50 g de aceite de oliva
- 300 g de calabacín sin pelar cortado en dados
- 1 cucharadita de pimienta negra molida
- 1 cucharada de sal
- 8 - 10 hojas de albahaca fresca
- 100 g de nata
- Nutrition
- per 1 ración
- Calories
- 3486 kJ / 833 kcal
- Protein
- 33.6 g
- Carbohydrates
- 81.6 g
- Fat
- 41.3 g
- Saturated Fat
- 17.6 g
- Fibre
- 6 g
- Sodium
- 1561.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r827938