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Ingredients
Masa
- 60 g de agua
- ¼ de cucharadita de sal
- 1 punta de cuchillo de colorante alimentario violeta
- 1 punta de cuchillo de colorante alimentario rosa
- 120 g de harina de trigo
Salsa
- 5 g de jengibre fresco pelado
- 1 diente de ajo
- 40 g de vinagre de arroz
- 40 g de salsa de soja
- 5 g de aceite de sésamo tostado
- ¼ de cucharadita de chile seco desmenuzado
- 1 cucharada de cebollino fresco picado
Relleno
- 100 - 120 g de gambas crudas peladas
- 5 g de jengibre fresco pelado
- 50 g de repollo liso blanco
- 20 g de cebolla roja
- 10 g de salsa de soja
- 10 g de aceite de sésamo tostado
- 10 g de maicena (y algo más para espolvorear)
- 15 g de sake
- 1 pellizco de sal
- 1 pellizco de pimienta negra molida
- 5 g de azúcar
- 200 g de agua
- Nutrition
- per 1 ración
- Calories
- 828 kJ / 198 kcal
- Protein
- 8.4 g
- Carbohydrates
- 29.1 g
- Fat
- 4.6 g
- Saturated Fat
- 0.7 g
- Fibre
- 1.6 g
- Sodium
- 1031 mg
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