Tagliatelle à la saucisse, fenouil et parmesan
TM6 TM5 TM31

Tagliatelle à la saucisse, fenouil et parmesan

4.5 (45 ratings)

Ingredients

  • 300 g de fenouil, en morceaux
  • 150 g d'oignons, coupés en quatre
  • 2 c. à soupe d'huile d'olive
  • 500 g de saucisses
  • 75 g de vin blanc
  • 120 g de concentré de tomate
  • 200 g d'eau
  • 400 g de pâtes sèches aux œufs, type tagliatelle
  • 50 g de copeaux de parmesan

Nutrition
per 1 portion
Calories
3656 kJ / 875 kcal
Protein
45 g
Carbohydrates
74 g
Fat
42 g

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